René Redzepi ignited an international culinary revolution with Noma, his restaurant focused on wildly innovative Nordic cuisine. Now, believing that Mexican food is the next big thing, the Scandinavian wunderkind eats his way across the country to deconstruct its secrets.
In Search Of The Perfect Taco
Sunday, September 14, 2014
In Search Of The Perfect Taco
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment